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Festive Lunch at the Terrace Restaurant

Our Festive lunch is served every weekday from the 30th November to 21st December from 12noon -1.45pm.

 

To aviod dissapointment please book in advance by calling 01782 734153 or by emailing restaurant.theterrace@keele.ac.uk

Utilising only the very best of local produce, our chefs have created a seasonal menu to tantalise the taste buds and our award winning restaurant team will provide you with an exceptional dining experience!

 

Festive Lunch Menu

Mushroom Pate (v)

Served with Sour Dough Toast & Marinated Tomatoes

 

Classic Prawn Cocktail 

Bound in Marie-Rose Sauce on Crisp Chiffonade Lettuce

 

Soup of the Day (v)

with Granary Croutons

***

Duo of Salmon & Pollock    

With Pickled Celeriac on Tarragon Beurre Blanc

 

Escalope of Turkey  

with Confit Leg, Chipolata, Chestnut Stuffing and Cranberry Relish

 

Grilled Aubergine (v)

Topped with Sweet Potato, Tofu & Quinoa on Roasted Pepper Sauce

***

Profiteroles filled with Passion Fruit Mousse (v)

On a Pool of Dark Chocolate Sauce  

 

Salted Butterscotch & Apple Tart (v)

Served with Crème Fraiche   

 

Traditional Christmas Pudding (v)

with Brandy Sauce

***

Fresh Filter Coffee and Cream (v)

with handmade Mince Pies 

 

Two Courses £18.95 per person
Three Course £23.95 per person