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FAQs & Wedding Planner

                          

 

Are there table decorations included (flowers, balloons etc)?
We will provide white linen table cloths and napkins (can be supplemented for coloured paper napkins), appropriate glassware and crockery. In addition, we will provide a 'long & low' flower arrangement for your top table in the colours of your choice. Coloured linen napkins are available at an extra charge.

Can I stay overnight?
Unfortunately we do not have any accommodation available onsite, we can advise on local hotels.  

Do I need a toastmaster?
This is not essential and is at your discretion. We can provide contact details of Toastmasters. If you do decide not to have a toastmaster our duty manager on the day will call your guests to dinner.

Who looks after us on the day?
The duty manager of each venue will be there from when your guests arrive and will control the running of the day in terms of catering and drinks service. As your wedding day approaches we will contact you with details of who will be the duty manager at your wedding, with contact details. You can them contact the duty manager and use this opportunity to go through any specific operational requirements for the day.

Are there facilities for the less mobile or guests with disabilities?
Keele Hall has a disabled access toilet and ramps on the ground floor. A lift is accessible from the Restaurant (ground floor) to the Salvin Suite on the first floor.

Is there are children’s menu?
For under 12s we can offer half portions of the adult choice at half price or items from the children's menu, e.g. chicken nuggets, sausage, etc. Your wedding organiser will advise at the time what is available.

What time is the bar open until?
As standard, the bar license runs until midnight; however you can extend this to 02.00hrs at the latest at a cost of £200.00 per hour to cover additional staff and license costs. (Price valid until 31st July 2018)

Download our helpful wedding planner Keele Wedding Planner1.pdf

Download Keele Weddings Terms & Conditions.pdf